Classic Margarita

This is one of my favorite recipes for a Classic Margarita on the rocks…


Classic Margarita with a Lime Sugar-Salt Rim

[img src=”×150.jpg” width=”150″ height=”150″ class=”aligncenter size-thumbnail” title=”Margarita Monday classic margarita”]

  • Author: Kate Kelly - My Mommy Brain
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1
  • Category: Adult Beverage


  • 1 1/2 ounces 100% agave, silver tequila
  • 1/2 ounce triple sec
  • 1 to 1 1/4 oz fresh lime juice
  • 1/2 oz Simple Syrup (optional) – 1/2 C water and 1 C granulated sugar, bring water to a boil, add sugar and stir, continue boiling until sugar has dissolved. Let cool. Will last 1 week in a jar with a tight fitting lid.
  • Ice
  • Lime slice, for garnish
  • Zest of half a lime
  • 1 tablespoon kosher salt
  • 1 tablespoon sugar


  1. Make the Lime sugar salt: Blend together lime zest, salt and sugar in a small blender or mini food chopper.
  2. Rim the glass.
  3. Fill a cocktail shaker with ice.
  4. Add the tequila, lime juice, triple sec and simple syrup.
  5. Shake, strain, and serve over ice in a glass.
  6. Enjoy!

Margarita Monday classic margarita

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