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Dinner in a Snap – Shrimp Tacos




  1. Cut up the cabbage, red pepper and avocado.
  2. Add the salsa to a pan and saute the shrimp for 2-3 minutes. Be sure not to overcook, you just want it warmed through.
  3. Warm your tortillas in a 350 degree oven for approximately 3 minutes.
  4. Add some cheese, shrimp and veggies to the tortilla.
  5. Top with hot sauce and enjoy!
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