Ham and Cheese “sushi”
pieces honey ham
cream cheese (or to taste)
cherry tomatoes cut in half
Babybel cheese, cut into thin slices
Honey mustard to taste
Lay out overlapping slices of honey ham on a cutting board. Depending on the thickness of the ham you made need more to keep everything contained.
Spread with about a tablespoon of cream cheese (or to taste) over the ham.
Place the sliced Babybel cheese in a line across the ham.
Add the cherry tomatoes on top of the Babybel cheese.
Squeeze a small amount of honey mustard.
Roll up the ham.
Cut into chunks.
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