Simple Guacamole & Baked Tortilla Chips

Tasty Tuesday – Simple Guacamole & Baked Tortilla Chips

Chips and guacamole. It’s the one snack that ALL my girls love to eat. One of my favorite guacamole recipes is from Alton Brown, but I don’t always have the extra time to make it, so I discovered an easy and delicious way to make guacamole in a very short amount of time. It’s so easy, in fact, that my kids can make it on their own! It takes less than 5 minutes to make and it’s just as tasty as the “real” stuff. Super Simple Guacamole Super Simple Guacamole Tasty Tuesday – Baked Tortilla Chips print shopping list Preparation 5 min Cook Time 15 min Total Time 0:20 Serves 6     adjust servings Ingredients 2 ripe avocados, halved, seeded and cubed Lime Juice, enough to coat the avocado 2 …

Dinner in a Snap - Shrimp Tacos

Dinner in a Snap – Shrimp Tacos

Are you on SnapChat? I’ve been a holdout for a long time because… 1) I just didn’t “get it” and, 2) I was afraid I’d be bombarded with inappropriate snaps, lol. But after a fellow blogger gave me a few awesome tips on how to use SnapChat, I’ve become a little obsessed. More so watching other people’s snaps, but I’m getting better about posting. If you are interested in following me I’m @mym0mmybrain (the o is a zero). Anyhow… this whole discussion is coming about because I’m super excited about my new series called “Dinner in a Snap”! I will be posting quick dinner entrees via SnapChat. Hope you hop on over there and follow me (from your smart phone)… if SnapChat isn’t your thing, no worries! I will be posting …

#ad Quick & Easy Tyson® Chicken Nugget Parm #TysonMovieOffer

Quick & Easy Tyson® Chicken Nugget Parm

Disclosure: This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #TysonMovieOffer #CollectiveBias As a work from home mom you would think that I’d have MORE time to cook a nice dinner every night for my family. But honestly between chauffeuring the girls back and forth from school, errands, carting the girls off to robotics, girl scouts and/or whatever other after-school activities they have, PLUS completing my client work that never seems to end (NOT that I’m complaining), some nights my girls are lucky to get cold cereal for dinner. To keep them from contacting Child Protective Services I decided to stock our freezer with some quick and easy dinner options that they can prepare themselves when I’m working late. I picked up several packages of Tyson® …

Tasty Tuesday: Three Nights of Easy Family Dinners With PERDUE® HARVESTLAND® fresh organic whole chicken

Tasty Tuesday: Three Nights of Easy Family Dinners

Disclosure: I am part of the BJ’s Wholesale Club Blogger Ambassador program. The following is a sponsored post. Although I was supplied products and/or compensated for writing this post, all thoughts and opinions are my own. I only recommend products or services I believe in, and use myself. The past eight weeks or so we have been in a bit of a dinner rut. I’ve been working a lot and attending events, and the kids are prepping for EOGs, finals and summer vacation. I never seem to have enough time to make a proper trip to the store to buy groceries. While I happen to love it, you can only serve breakfast for dinner for so many nights in a row before the kids threaten to call Child Protective Services. Usually to avoid this I’d either run down to …

Tasty Tuesday – Dole Pineapple Whip

Tasty Tuesday – Dole Pineapple Whip

If you’ve been to Disney World or Disneyland in the last 10 years or so, I’m fairly certain you have heard of a Dole Pineapple Whip… if not, it’s about time you did!! Truthfully, until a friend sent me this recipe from Food.com, I had never heard of a pineapple whip before! I haven’t been to Disney World since before I was married, when my husband Colm (my boyfriend at the time) and two friends met me down in Orlando for a long weekend. And I don’t remember seeing a Dole Pineapple Whip. Of course we spent a lot of time on Pleasure Island partaking in adult beverages so I wasn’t exactly looking for one. When I made the Food.com recipe it was just okay. I knew I could make it better so I, …